Disseminating the appeal of Japanese sake.

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「 山口 吾往子 」articles

Father and Son Shaping Kitakawachi’s Sake Brewing: Adapting to Market Changes and Pioneering the Future

YAMANOSHUZOU Katano City, Osaka Prefecture, Osaka
EnglishSakagurakikou 2025.04

Crafting Fresh Sake: Harnessing Ultra-Soft Brewing Water

Yoshida Sake Brewing Yasugi City, Shimane Prefecture, Shimane
EnglishSakagurakikou 2025.04

A Brewery Unlocking the Full Potential of Pristine Water and the Challenge of Toyama’s First Female Brewmaster

Mikunihare Shuzo Kurobe City, Toyama Prefecture, Toyama
EnglishSakagurakikou 2025.01

Sake Crafted with Exquisite Spring Water and Yamadanishiki Rice, Preserving Tradition and Quality through Kimoto-style Brewing

Hakutaka Co., Ltd. Nishinomiya City, Hyogo Prefecture, Hyogo
EnglishSakagurakikou 2024.04

The southernmost brewery’s revival – seeing opportunity in adversity

Kameman Shuzo Ashikita District, Kumamoto, Kumamoto
EnglishSakagurakikou 2024.04

A sake brewery that created the history of a town where sake and culture are in full bloom Paving the way for the future with the philosophy of “Fueki Ryuko”

Konishi Brewery  Itami City, Hyogo Prefecture, Hyogo
EnglishSakagurakikou 2023.10

Market strategy with a wide range of entrances through a “two-way” approach Building the future of sake brewing with consumers

Mifuku Shuzo Koka City, Shiga Prefecture, Shiga
EnglishSakagurakikou 2023.07

Super father-son combo pioneers into the future along with local farming

Nagayama Shuzo Sanyo-Onoda City, Yamaguchi Prefecture, Yamaguchi
EnglishSakagurakikou 2023.01

Focusing general consumer channels and taking on the challenge of becoming a new ginjo brewery

Kizakura Kyoto City, Kyoto Prefecture, Kyoto
EnglishSakagurakikou 2023.01

“Aizu’s greatness lies in its sake’s greatness” – the revival and challenges of an old timer brewery

Hanaharu Sake Brewery Aizuwakamatsu City, Fukushima Prefecture, Fukushima
EnglishSakagurakikou 2023.01

“The One and Only” flavor of Yoshino exuded by the usage of naturally occurring yeast

Miyoshino Sake Brewery Yoshino District, Nara Prefecture , Nara
EnglishSakagurakikou 2023.01

“Approachable” quality made with Shizuoka rice targeting the global market

Hananomai Shuzo Hamamatsu City, Shizuoka, Shizuoka
EnglishSakagurakikou 2022.10
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Recent

Preserving Tradition, Embracing Innovation: A Brewery’s Commitment to Kumamoto’s Sake Culture

Father and Son Shaping Kitakawachi’s Sake Brewing: Adapting to Market Changes and Pioneering the Future

A Couple’s Quest for Timeless Sake: Reflecting the Drinker’s Vision

Crafting Fresh Sake: Harnessing Ultra-Soft Brewing Water

Carrying Forward the Founder’s Vision: “Kinjo” Breathes Fresh Life into Shizuoka’s Local Sake

Aiming to Craft “Japan’s Best Table Sake”: The Pride of a Brewery Focused on Everyday Drinkers

A Brewery Unlocking the Full Potential of Pristine Water and the Challenge of Toyama’s First Female Brewmaster

Area

  • Hokkaido
  • Hokkaido
  • Tohoku
  • Aomori
    Iwate
    Akita
  • Miyagi
    Yamagata
    Fukushima
  • Kanto
  • Ibaraki
    Tochigi
    Gunma
  • Saitama
    Chiba
    Tokyo
  • Kanagawa
  • Chubu
  • Niigata
    Toyama
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  • Fukui
    Yamanashi
    Nagano
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  • Kinki
  • Mie
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  • Osaka
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    Nara
  • Wakayama
  • Chugoku
  • Tottori
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  • Hiroshima
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  • Shikoku
  • Tokushima
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    Ehime
  • Kochi
  • Kyushu & Okinawa
  • Fukuoka
    Saga
    Nagasaki
  • Kumamoto
    Oita
    Miyazaki
  • Kagoshima
    Okinawa

Contents

  • Sakagurakikou
  • English

Writers

  • Maki Ichida
  • Kaori Sannou
  • Tomomi Seki
  • Ayuko Yamaguchi
  • Akiko Watabe

Publish

  • 第39号 新時代を見据え
  • 第40号 永劫に続く歴史
  • 第41号 轍を描く
  • 第42号 巡り合い 新境地へ
  • 第43号 幾重もの光彩
  • 第44号 伝統と志 その先へ
  • No.1 Attractive Sake World
  • No.2 Inheritance and Revolution
  • No.3 Transmitting sake to the Next Generation
  • No. 4 From simply tasting to actually appreciating
  • No.5 Revival of Sake Culture
  • No. 6 Signs of change
  • No.7 Return to the Origin
  • No.8 Innovate each day
  • No. 9 Aiming for Ever Greater Heights.
  • No.10 Cultivating Originality
  • No.11 Steadily forward
  • No.12 Diversity and Consistency
  • No.13 New Encounters Brewed by Sake
  • No.14 Connecting our thoughts to our hometown
  • No.15 Bonding brews good sake
  • No.16 Insatiable challenge
  • No.17 A Stepping Stone to Leap Forward
  • No.18 Thinking of the local community
  • No.19 A Time of Deepening
  • No.20 Together with Local Communities
  • No.21 Hand over to the future
  • No.22 Giving Shape to True Value
  • No.25 Dream Forward to the Future
  • No.26 Thinking about Local Sake
  • No.27 Connecting to Tomorrow
  • No.28 Believe in possibility
  • No.29 insatiable desire to improve
  • No.30 Create a community
  • No.31 Go down the road of faith
  • No.32 Sake Expressions
  • No.33 Rooted in the Local, Mastering the Uniqueness
  • No.34 Modestly Advancing Ahead
  • No35 Brewing sake lasts for generation
  • 第36号 己を磨き続ける
  • 第37号 揺るがぬ覚悟
  • 第38号 表現の旅
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